Tofu Chiffon


A light airy cake, made healthy with the addition of silken tofu. Baked fresh daily, you may keep in room temperature, away for direct sunlight for up to 2 days, or in the refrigerator for up to 5 days.


*Popular* A chiffon cake made with the addition of tofu and chocolate. Pictures for illustration only.

SGD $ 14.50

2 / 13